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Tag Archives | oats
Closeup of Chocolate coconut breakfast cookies

Coconut chocolate breakfast cookies

Cookies for breakfast? Why not when you can include all the best parts of a granola bowl, only make it portable! I’ve been trying to recreate a favourite granola cookie from a local coffee store for a while now and I *think* I’ve just about got it with this iteration. The cookies in question are […]

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No bake oatmeal chocolate chip energy bites on eatlivetravelwrite.com

No bake oatmeal chocolate chip energy bites

While I love to bake and find baking very relaxing and rewarding, I’m also on a bit of a no-bake snack kick these days. I’ve discovered no-bake energy bites (I know, I’m late to the party!) and am excited for all the possibilities they offer So many different combinations of ingredients are possible and they […]

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Recipe No bake chocolate energy bites on eatlivetravelwrite.com

No-bake chocolate energy bites

Are you a three meal a day kind of person? Or are you more of a snacker? This is a conversation I had with some of the boys in the aftercare programme last week – like me, many of them identified as “snackers”. “I like to eat a small amount of something often” declared more […]

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Easy Coconut chocolate granola recipe on eatlivetravelwrite.com

Coconut chocolate chunk granola

This post is produced in partnership with Le Creuset Canada. Have you seen the new Le Creuset colours – Sage – “a new hue that manages to look modern and retro all at once” – and Meringue – “a shade every kitchen craves, a delicate neutral that accentuates any other hue”? Both are very spring-like […]

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Squares of Pumpkin Granola Snack Cake in Le Creuset Blueberry Skillet on eatlivetravelwrite.com

Pumpkin Granola Skillet Snack Cake

This post is produced in partnership with Le Creuset Canada Have you seen #lenouveaubleu – Le Creuset’s latest blue colour? I recently received a couple of these pieces to work with, including the Iron handle cast iron skillet in Blueberry and was excited to test it out. Of course, with the lovely smooth black interior […]

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Christine Tizzard Insanely Good Banana Oat Loaf on eatlivetravelwrite.com

Les Petits Chefs make Insanely Good Banana Oat Squares from Honest to Goodness!

In this week’s edition of “cooking the books”, Les Petits Chefs worked from Christine Tizzard’s debut cookbook, Honest to Goodness. I’ll be reviewing this book in more detail in the next coupe of weeks so stay tuned for that but in short, the book has an “emphasis on raw ingredients and whole foods [and] shows […]

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