Dorie Greenspan's Pecan Cranberry Loaf from Baking with Dorie on a cutting board with a slice taken out of it.

Tuesdays with Dorie: Pecan Cranberry Loaf from Baking with Dorie

This week’s Tuesdays with Dorie recipe comes from Baking with Dorie. Pecan Cranberry Loaf was one I definitely “played around” with 😉 Dorie calls this a sturdy loaf that travels and keeps well as well as being a candidate for toasting and serving with butter and jam. I was making this for gluten-free friends so … Read more

Tuesdays with Dorie: (a variation on) Cinnamon Raisin Bread from Baking with Dorie

This week’s Tuesdays with Dorie recipe is was Cinnamon Raisin Bread from Dorie Greenspan’s Baking with Dorie.   And yes, I’m just scooting in under the wire this wek – unexpected circumstances saw me BAKING this on the day before this post is due… In over 15 years baking and cooking along with Dorie groups, … Read more

Cranberry spice square frosted with cream cheese frosting on a cutting board against a backdrop of autun leaves

Tuesdays with Dorie: Cranberry Spice Squares from Baking with Dorie

This week’s Tuesdays with Dorie recipe is Cranberry Spice Squares from Dorie Greenspan’s Baking with Dorie. These squares felt like a nice segue into the post-Hallowe’en/ pre-Christmas (or I guess, pre-Thanksgiving if you are in the US) season where sometimes the temperatures make you want to bake allllll the holiday goodies but it’s (really) still … Read more

No-bake cranberry sunflower coconut bites on a black serving tray.

No-bake cranberry sunflower coconut bites

I’m back with another no-bake energy bite (see below for a list of some other no-bake recipes you might enjoy!) News! I’m excited to be joining Endurance Tap‘s team of product Ambassadors again in 2022 – #TeamTap! Expect to hear a little bit more about this great product both here and on my social channels … Read more

A slice of pumpkin cranberry and almond loaf on a white plate with a fork next to it.

Pumpkin cranberry and almond loaf

Hello… fall (autumn)? Hello… back-to-school (eeeeeek!)? Hello… cooler temperatures (maybe, for today at least)? Hello… routine? It’s been a while since I shared a recipe here despite the fact that I’ve been busy developing recipes behind the scenes… Today’s recipe comes from leftovers from working with canned pumpkin purĂ©e (WHY do they make those cans … Read more