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Tag Archives | cooking with kids
Kids adding crumble to jam in tart shells to make mini jam crumble tarts on eatlivetravelwrite.com

Les Petits Chefs make mini jam crumble tarts

This week, the Petits Chefs made a mini version of a recipe I developed recently (Strawberry Jam Crumble Tart), mostly because I wanted to see what it would look like in mini form. But also because I know that boys + pastry = busy hands (it’s hard to find recipes where EVERYONE is busy at […]

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Jamie Oliver's Angry Pasta Fagioli from #jamiesveg on eatlivetravelwrite.com

Les Petits Chefs make Jamie Oliver’s Angry Pasta Fagioli from #jamiesveg

This week the boys made Jamie Oliver’s Angry Pasta Fagioli from his latest book, Veg – releasing October 22nd in the US/ Canada. We’re cooking from the UK version (because, metric and also because I’m impatient and couldn’t wait an extra couple of months for release date here!). It’s a fairly simple recipe but one […]

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Kids egg washing mini oereillettes aux fruits et chocolat on eatlivetravelwrite.com

Les Petits Chefs make mini oreillettes aux fruits et chocolat (fruit – and chocolate – Danishes)

Remember those ^^^ The Oreillettes aux Fruits I made a few weeks ago? Hmm, well I made them again last weekend at my Le Creuset Canada demo (want to keep up to date about when these take place? Sign up for my newsletter or follow me on Facebook!) and made them even better! “How is […]

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Kids chopping Jamie Oliver's Squash Gnocchi from #jamiesveg on eatlivetravelwrite.com

Les Petits Chefs make Jamie Oliver’s Squash Gnocchi from #jamiesveg

Just perfect, aren’t they, these little gnocchi? Well, yes they are – pillowy puffs of perfection – Jamie Oliver’s Squash Gnocchi from his latest book, Veg – releasing October 22nd in the US/ Canada and called “Ultimate Veg” on this side of the pond (why?). I’ve basically bookmarked every recipe in this book – I […]

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Just out of the oven Fall-Market Galette from Dorie Greenspan's Baking Chez Moi for Tuesdays with Dorie on eatlivetravelwrite.com

Tuesdays with Dorie (Baking Chez Moi): Les Petits Chefs make Fall-Market Galette

This week’s Tuesdays with Dorie recipe from Baking Chez Moi is a favourite both in our house and in my cooking club for boys, Les Petits Chefs. So much so that when I realised that clubs were starting on Monday this week and that I wouldn’t know who was in the club (i.e. how many […]

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Buckwheat crepes galettes de sarrasin on eatlivetravelwrite.com

French Fridays: Buckwheat Crêpes (Galettes de Sarrasin)

Image © Kyla Zanardi My students LOVE to make crêpes (it’s part of a research project I do with my Grade 4s every year) and the boys in my cooking club tested the recipe which appears in In the French kitchen with kids (it really helped me with writing the recipe directions, watching how kids […]

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