Tuesdays with Dorie Greenspan Old Bay Pretzel and Cheese Cookies on eatlivetravelwrite.com

Tuesdays with Dorie (Dorie’s Cookies): Old Bay Pretzel-and-Cheese Cookies

This week’s Tuesdays with Dorie recipe from Dorie’s Cookies is a fun little savoury cookie that is perfect for apéritif hour. Dorie says: For years, I wanted to make a cookie that would go with beer. From the start, I knew I wanted it to have pretzels and some cheese. I worked on the cookie … Read more

Tuesdays with Dorie Greenspan Honey Blue Cheese Madeleines oneatlivetravelwrite.com

Tuesdays with Dorie (Dorie’s Cookies): Honey-Blue Cheese Madeleines

This week’s Tuesdays with Dorie recipe from Dorie’s Cookies was Honey-Blue Cheese Madeleines, a lovely savoury version of a favourite tea cake that’s perfect for l’heure de l’apéro! Dorie says: I’ve always liked the combination of honey with salty, sometimes sharp blue cheeses like Roquefort and Gorgonzola. But I didn’t have the idea to put … Read more

Gougeres baked from In the French kitchen with kids on eatlivetravelwrite.com

Les Petits Chefs make gougères from In the French kitchen with kids

We’re back! The Petits Chefs are back for the term! We had a huge amount of boys sign up (many many more than I can accommodate) which is heartening and hard at the same time. SO happy so many boys are interested in learning to cook, it’s hard because I can’t take everyone at the … Read more