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Dorie Greenspan Moroccan Semolina and Almond Cookies from Dories Cookies on eatlivetravelwrite.com

Tuesdays with Dorie (Dorie’s Cookies): Moroccan Semolina and Almond Cookies

This week’s Tuesdays with Dorie recipe from Dorie’s Cookies was Moroccan Semolina and Almond Cookies. Dorie says: It was a picture in a French magazine that won my heart and set me to dreaming about what these cookies would be like. In the picture, the sugar-coated cookies were cracked — I later learned that in […]

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Dorie Greenspan Almond Stripes on eatlivetravelwrite.com

Tuesdays with Dorie: Almond Stripes from Baking Chez Moi

This week’s Tuesdays with Dorie recipe from Baking Chez Moi was one I had a little difficulty with. “Almond Stripes” are a sort of piped out shortbread cookie made with almond meal, kind of like these Viennese Sablés we made last year except that I couldn’t for the life of me pipe them out (I […]

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Stack of Dorie Greenspan Smoky Hearts from Dories Cookies on eatlivetravelwrite.com

Tuesdays with Dorie (Dorie’s Cookies): Smoky Hearts

This week’s Tuesdays with Dorie recipe from Dorie’s Cookies was Smoky Hearts. Dorie says: Hot, smoky and made for Valentine’s Day. Oh, and for enjoying with Scotch or Armagnac or bourbon too. Unlike almost every other cookie in the Beurre & Sel collection*, these aren’t round. I made them heart-shaped as a Valentine special at […]

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Dorie Greenspan rich chocolate mousse from Baking Chez Moi on eatlivetravelwrite.com

Tuesdays with Dorie: Dark Chocolate Mousse from Baking Chez Moi

This week’s Tuesdays with Dorie recipe from Baking Chez Moi was one I had earmarked to bring to a dinner on the weekend. The recipe said it serves 8 so I felt that was perfect for a dinner of 7 people (you know, the one leftover dessert that brings you so much joy the next […]

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Tuesdays with Dorie Dorie Greenspan Date-Nut Pinwheel Cookies from Dories Cookies on eatlivetravelwrite.com

Tuesdays with Dorie: Date-Nut Pinwheels from Dorie’s Cookies

This week’s Tuesdays with Dorie recipe from Dorie’s Cookies was Date-Nut Pinwheels. Dorie says: Growing up in New York City, I remember date-nut bread, date pudding, date-nut cake and cookies with a filling that might have been the date version of Fig Newtons. The dried dates used to make these sweets were an everyday ingredient, […]

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Tuesdays with Dorie Dorie Greenspan Coffee Cardamom Cookies on eatlivetravelwrite.com

Tuesdays with Dorie (Dorie’s Cookies): Coffee-Cardamom Cookies

This week’s Tuesdays with Dorie recipe from Dorie’s Cookies was Coffee-Cardamom Cookies. Dorie says: If spice cookies are good alongside coffee — and they are — then wouldn’t they be even better with coffee in them? That was the question I asked myself and these cookies are the affirmative answer. These have freshly ground espresso […]

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