The 12 months of ELTW

Don’t forget to head on over to the POM website and vote for my Red Roast Pork with POMegranate glaze. Click here (edited to add, link is no longer active). Thanks so much in advance! Ok, on to today’s post… Remember some of these images? Well now you can relive my first year blogging (actually … Read more

Why do I do this?

When I first started blogging, my dad (a former journalist and currently a PR consultant) asked me why? I had a few reasons: 1. I love taking photos (evidence of this first appeared when I was 17 and my dad bought me a camera for my birthday and I would take said camera to school … Read more

Before I was blogging

(Did you know??? ELTW is a finalist in the “Best New Blog” category at the Foodbuzz Food Blogger Awards. Click here to vote for me!) Long before I was blogging, I was travelling and taking pictures of my food. I know I still have a very long way to go in terms of my photography … Read more