Kids making ricotta-stuffed pasta shells with Emily Richards on eatlivetravelwrite.com

Les Petits Chefs make stuffed pasta shells and ricotta with Emily Richards

We were thrilled to welcome Emily Richards into the Petits Chefs kitchen lab again this week.  She is a highly experienced Professional Home Economist with over 15 years experience in the food world. If you were a regular viewer of Canadian Living Cooks on Food Network. you might recognise Emily! It’s always wonderful to have … Read more

Mac and cheese burgers by Matt Basile at Lisa Marie on eatlivetravelwrite.com

Les Petits Chefs make Mac n Cheese Burgers with Matt Basile at Lisa Marie

The Petits Chefs were thrilled to head back to Lisa Marie restaurant to cook with Matt Basile this week. Matt, chef/ owner of Lisa Marie and the popular food truck, Priscilla, is a rock star in the kitchen in the boys’ eyes.  He is popularly known in cooking club circles as “deep fried pizza guy” because … Read more

Cheese-filled Quick Breads (Georgian khachapuri) from #TasteOfPersia on eatlivetravelwrite.com

Les Petits Chefs make cheese-filled quick breads (Georgian khachapuri) with Naomi Duguid

I’m always so grateful for the generosity of Toronto chefs and food enthusiasts who come to work with the Petits Chefs and this week we can add “award winning author” to our lineup this term.  We were excited to welcome Naomi Duguid to work with the boys.  Naomi’s a food writer and photographer based in … Read more