This week’s Tuesdays with Dorie recipe from Dorie’s Cookies was hamantaschen. Dorie says: These fruit-filled cookies are named for Haman, the villain of the Book of Esther. To make a long and evil story short, Mordecai, kin to Esther, considered the Queen of the Jews in biblical times, refused to bow down to Haman, the […]
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Tuesdays with Dorie (Baking Chez Moi): Cheesecake Alsace Style
The Tuesdays with Dorie recipe from Baking Chez Moi this week was a cheesecake. But not just any cheesecake – an “Alsace-style” cheesecake. With a dough crust and a filling made from fromage blanc or thick Greek yoghurt, this is “more ethereal than American cheesecake but somewhat heartier than most French pastries” and sometimes called […]
Tuesdays with Dorie (Dorie’s Cookies): Bee’s Sneeze Nuggets
This week’s Tuesdays with Dorie recipe from Dorie’s Cookies is a savoury bite, named for a cocktail at Booker and Dax, a cocktail bar in New York. Dorie says: When my friend Rebekah ordered the Bee’s Sneeze, I looked at the ingredient list, took a sip and immediately wanted to turn it into a cookie. […]
Tuesdays with Dorie (Baking Chez Moi): Chocolate Creme Caramel
I have a confession to make: I didn’t taste the Tuesdays with Dorie recipe from Baking Chez Moi this week. I did make it but passed it onto my (gluten-free) neighbours who looked after Cleo when I was out of town recently. Baking it forward, so to speak! This is version of the classic French […]
Tuesdays with Dorie (Dorie’s Cookies): Sebastian’s Remarkably Wonderful Brownies
This week’s Tuesdays with Dorie recipe from Dorie’s Cookies was not only “remarkably wonderful” it was also “remarkably delicious”. Named for a friend Dorie “met” in the early days of internet culinary forums and who has now become a real-life friend, Sebastian, these brownies are wonderfully fudgey without feeling underbaked as many fudgey brownies do […]
Tuesdays with Dorie (Baking Chez Moi): Real Hot Chocolate
The Tuesdays with Dorie recipe from Baking Chez Moi for this week was the perfect antidote to a busy weekend full of teaching and editing (yes, indeed, although I have revealed the cover and my book can be pre-ordered, I’m still working on final edits this week (feels a little surreal, to be honest). So, […]
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