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Sunny Side up Meringues from Dorie Greenspan Dories Cookies on eatlivetravelwrite.com

Tuesdays with Dorie (Dorie’s Cookies): Sunny-Side-Up Meringues

This week’s Tuesdays with Dorie recipe from Dorie’s Cookies is a perfect one to keep in mind for Easter (but, really, anytime!). Mini meringues hollowed out slightly before baking and filled with lemon curd make for fun “trompe l’oeil” desserts. I don’t know I’d call them cookies – they’re not exactly pavlovas – the meringue […]

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Icing sugar dusted Apple Weekend Cake on eatlivetravelwrite.com

Tuesdays with Dorie (Baking Chez Moi): Apple Weekend Cake

You know you’re a dedicated Tuesdays with Dorie baker when you get off a 21 hour flight and you tell your mum “We need to bake a cake today so I can post about it tomorrow!” Thankfully, the Tuesdays with Dorie recipe from Baking Chez Moi this week was a super easy one, and one […]

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Dorie Greenspan hamantaschen for Tuesdays with Dorie on eatlivetravelwrite.com

Tuesdays with Dorie (Dorie’s Cookies): Hamantaschen

This week’s Tuesdays with Dorie recipe from Dorie’s Cookies was hamantaschen. Dorie says: These fruit-filled cookies are named for Haman, the villain of the Book of Esther. To make a long and evil story short, Mordecai, kin to Esther, considered the Queen of the Jews in biblical times, refused to bow down to Haman, the […]

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Dorie Greenspan Alsace style cheesecake for Tuesdays with Dorie on eatlivetravelwrite.com

Tuesdays with Dorie (Baking Chez Moi): Cheesecake Alsace Style

The Tuesdays with Dorie recipe from Baking Chez Moi this week was a cheesecake. But not just any cheesecake – an “Alsace-style” cheesecake. With a dough crust and a filling made from fromage blanc or thick Greek yoghurt, this is “more ethereal than American cheesecake but somewhat heartier than most French pastries” and sometimes called […]

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Gluten free double chocolate cupcakes with chocolate ganache and sprinkles recipe on eatlivetravelwrite.com

Double chocolate cupcakes with chocolate ganache (gluten free)

Remember earlier this month when I announced that today, February 26th, is Canada’s sixth National Cupcake Day – raising money for SPCAs and Humane Societies across the country? That’s right –  today is all about cupcakes – and raising money to help animals in need all around Canada. This is my sixth year participating and […]

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Slice of David Lebovitz carrot cake from My Paris Kitchen on eatlivetravelwrite.com

French Fridays: Carrot Cake from My Paris Kitchen

This week’s  Cook the Book Fridays recipe from David Lebovitz’s My Paris Kitchen was one I’ve tasted, but not made, before. David’s carrot cake was made for one of my Cookbook Book Club meals back in 2016, by Jan, and I’m glad I’d had her experience making this to guide me. This is a HUGE […]

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