Alfajores with dulce de leche

Les Petits Chefs make alfajores with Chef Rossy Earle

One group of Petits Chefs have already had the pleasure of working with Chef Rossy Earle (and they made empanadas and Panamanian milk candies) so I was thrilled when Rossy agreed to come back to share a little bit of Panama with the new group of Petits Chefs.  Born & raised in Panama City, Panama, … Read more

Abby Dodge’s double chocoate mousse cookies with marshmallow clouds for Baketogether

For this month’s Baketogether, the lovely Abby Dodge offered us “Irene cookies” in honour of the guest who overstayed her welcome at Abby’s house last month.  Abby promised that “one bite of this cookie and filling is all you’ll need to help you assuage the burden of #Irene.. or whatever else ails you!” Basically they … Read more

Homemade Iced Vo-Vo Biscuits on eatlivetravelwrite.com

Frosting for the Cause: Faux-vo biscuits

SEE BELOW FOR UPDATED INFORMATION ON THIS RECIPE I am thrilled to be participating in Paula of Vanilla Bean Bake’s Frosting for the Cause project.  “What is that?” you ask: Beginning January 1, 2011 a total of 365 sugar cookie & cupcake bakers/decorators and bloggers from across Canada and the United States will take turns … Read more