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Dorie Greenspan blondies on eatlivetravelwrite.com

Tuesdays with Dorie (Dorie’s Cookies): Blondies

This week’s Tuesdays with Dorie recipe from Dorie’s Cookies is a dangerous, dangerous recipe to know how to make… Part cookie, part blondie, Dorie’s come up with a genius idea for making sure that every blondie has crunchy bits (the best!) AND a chewy interior! Dorie says: The dough for these blondies is classic — […]

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Parisian gnocchi from My Paris Kitchen on eatlivetravelwrite.com

French Fridays: Parisian gnocchi from My Paris Kitchen

Those of us who cooked our way through Dorie Greenspan’s Around my French Table made a version of this week’s recipe for Cook the Book Fridays from David Lebovitz’s My Paris Kitchen way back in 2011.  Gnocchi à la Parisienne is basically choux pastry, lightly poached in simmering water, then baked in béchamel sauce. Um, […]

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Baking Chez Moi Crackle Top Cream Puffs on eatlivetravelwrite.com

Tuesdays with Dorie (Baking Chez Moi): Crackle-Top Cream Puffs

This week’s Tuesdays with Dorie recipe from Baking Chez Moi is a version of a cream puff/ profiterole that has become quite popular in Paris over the past few years. Little balls of choux pastry topped with a “craquelin” topping (like a sweet shortcrust dough or, in this case, a brown sugar butter cookie dough) […]

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Baked Risotto with Chicken, Leeks & Lemon from Oven to Table on eatlivetravelwrite.com

Oven to Table

How are you doing out there? If you’re in the northern hemisphere, you’ll be rolling towards the end of the school year and the summer season. Whether this means you’ve got busy end of school-year activities on the go or you’re looking for quick and easy dinner solutions for the summer so you can get […]

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Marie Asselin French Appetizers cover on eatlivetravelwrite.com

French Fridays: French Appetizers

Yeah! Summer’s here (right? right? FINALLY!) and that can only mean one thing. Well, maybe two: #roseallday and #lheuredelapéro ! You’ll all know I am a huge fan of l’heure de l’apéro (though I am more likely to serve interesting French chips, cherry tomatoes and mixed nuts than make many items from scratch other than […]

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Tuesdays with Dorie Greenspan Old Bay Pretzel and Cheese Cookies on eatlivetravelwrite.com

Tuesdays with Dorie (Dorie’s Cookies): Old Bay Pretzel-and-Cheese Cookies

This week’s Tuesdays with Dorie recipe from Dorie’s Cookies is a fun little savoury cookie that is perfect for apéritif hour. Dorie says: For years, I wanted to make a cookie that would go with beer. From the start, I knew I wanted it to have pretzels and some cheese. I worked on the cookie […]

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