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Tag Archives | vegetarian
David Lebovitz vegetable soup with pesto on eatlivetravelwrite.com

French Fridays: Vegetable soup with basil purée from My Paris Kitchen

This week’s Cook the Book Fridays recipe from David Lebovitz’s My Paris Kitchen was a simple vegetable soup with a basil purée (pistou, like pesto but without the nuts) was one I made a few days before leaving for France and which I lived off for those few days for both lunches and dinner (quick […]

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Easy puff pastry asparagus tart on eatlivetravelwrite.com

Easy asparagus tart

I wasn’t going to blog the recipe for this tart – I came up with it almost on a whim last weekend when we were hosting friends for our first outdoor dinner of the year (stay tuned next week for some tips on that!) and I was looking for a little something extra to serve […]

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Meatless cover on eatlivetravelwrite.com

Meatless? A Fresh Look at What You Eat by Sarah Elton

Did you know – humans are eating more meat than ever before? But at the same time,  vegetarianism is becoming more and more popular (check the #MeatlessMonday hashtag or take a look at recent cookbook releases – so many vegetarian and vegan options these days!). In short, more and more people are talking about meat […]

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Meatless cover on eatlivetravelwrite.com

Giveaway: Win a copy of Meatless? A Fresh Look at What You Eat by Sarah Elton (US/Canada)

Meatless: A Fresh Look at What you Eat by Sarah Elton – a Canadian giveaway! Thanks to the kind folks at Owl Kids Books, I have one copy of  Sarah Elton’s“Meatless: A Fresh Look at What you Eat” (I wrote about it here) to giveaway to a lucky reader in Canada or the US. How […]

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Ratatouille frittata recipe on eatlivetravelwrite.com

Ratatouille frittata

Welcome to the second in a series of five posts where I’ll be putting a spin on some of Jamie Oliver’s healthy breakfast recipes, along with a group of Food Revolution Ambassadors around the world.  For this post, we were tasked with switching up Jamie’s Mexican-Style Omelette Wrap, a thin omelette wrapped around a tomato […]

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David Lebovitz Green beans with snail butter from My Paris Kitchen on eatlivetravelwrite.com

French Fridays: Green beans with snail butter

This week’s Cook the Book Fridays recipe from David Lebovitz’ My Paris Kitchen was one I was dreading a little, just because of its name – SNAIL butter… really? I’ve managed to cook my way through Dorie’s Around my French Table with no snail encounters but maybe I wasn’t going to be so lucky with […]

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