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Tag Archives | tomatoes

Book Review: Hazan Family Favorites

Marcella Hazan. When I was growing up even all the way away in Australia, her name was synonymous with “real’ Italian food. She was the queen of Italian cooking. So you can imagine my delight on discovering her son, Giuliano, himself an accomplished cookbook author (and he also offers cooking classes. In Italy) and his […]

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Les Petits Chefs make Jamie Oliver’s tomato soup, croutons and sticky sponge pudding

A lil ambitious this week, I was. After a 2 week hiatus from Les Petits Chefs due to illness then mid-term break, I had forgotten how long things take with 10 little boys in a science lab!  I chose 2/3 items from a complete menu this week – tomato soup with chunky croutons and sticky […]

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Comfort food: chicken with tomatoes and honey

I’ve been going through my folder of recipes recently and have come across a few old favourites – like these devilled drumsticks. I have my mum to thank for many of these recipes – she photocopied them for me when I first moved to Paris in 1995 – not that I had a kitchen big […]

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Oxfam Canada: World Food Day and GROW week

Did you know – together we can work towards fixing the food system? Join people around the world in a week of action on food, this week – October 15-22, 2011 – Oxfam’s GROW week.  This week is an opportunity to celebrate food and the people who produce it. The GROW campaign is calling for changes […]

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French Fridays with Dorie: Deconstructed BLT and eggs

This week’s French Fridays with Dorie recipe was one I had been looking to since I first got the book.  I mean, who doesn’t love bacon, lettuce and tomato, especially when it’s paired with eggs!  I chose to serve this with Dorie’s soft-boiled eggs instead of hard boiled eggs, forgoing the mayonnaise as the runny […]

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