Welcome back to Les Petits Chefs. This term, we’re “cooking the books” Yes, given my stance on why kids don’t need their own cookbooks and why I believe they can cook most anything from any cookbook given the right guidance and hot on the heels of their foray into recipes from The Smitten Kitchen and […]
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- Lindsey on Food Revolution Ambassador monthly challenge for July 2014: A healthy meal on a budget
- Jennifer on Delicious Normandy
- Coco in the Kitchen on Delicious Normandy
- What do Panamanians Eat Traditionally? | Typical Meals in Panama on Les Petits Chefs make easy corn and coconut bollos with Rossy Earle
- Pamela on Delicious Normandy