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Tag Archives | salmon
Dilled Gravlax from Around my French Table on eatlivetravelwrite.com

French Fridays with Dorie: Dilled Gravlax with Mustard Sauce

So I didn’t get around to this week’s French Fridays with Dorie recipe before I left for Sydney, much to Mr Neil’s chagrin. But never fear, this Dilled Gravlax with Mustard Sauce (p 30) will be on the menu shortly after I return home – it’s so easy and, apparently, “really, really good”.  Fortunately this […]

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French Fridays with Dorie: rillettes

So um yeah. It’s been busy around here lately. Well, not maybe the blog but my life. I seem to be wearing about 10 different hats and working on 10 billion projects (all will be revealed soon, don’t worry!) and no, it’s not an exaggeration. Well maybe just a little In any case, I am […]

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French Fridays with Dorie: Roasted salmon with lentils

Oh look, another French Fridays with Dorie with fish… Specifically, salmon which is the fish I like least. But no matter. In the interests of the Dorie mission, I went ahead and made this Roasted Salmon with Lentils (pp 300-301)  anyway, knowing that Neil and Cleo would enjoy the fish and I would enjoy the […]

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French Fridays with Dorie: Salmon and potatoes in a jar

This week’s French Fridays with Dorie recipe (Salmon and potatoes in a jar, pp 182-184) might have been a challenge for me, but for the fact that I was able to make it in France and serve it to two people who love salmon (unlike me!).  I was excited to make this because I am […]

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Charcutepalooza April: The hot smoking challenge

This post is about the making of a sandwich.  Michael Ruhlman’s eggs Benedict from scratch, to be specific.  When he posted about it  the day before this month’s Charcutepalooza challenge (hot smoking) was announced, I wondered if smoked bacon might figure and was delighted that it did!  Neil and I decided to smoke some salmon […]

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