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Tag Archives | recipes
Homemade lemon squash drink on eatlivetravelwrite.com

Lemon squash

When I was little, I had very strong opinions on what was “fair” and what wasn’t. One of the things I really didn’t think was fair was how other kids were allowed to drink soft drinks (pop) and we were only allowed those on a special occasion (or, when we were sick, we got to […]

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Ramp, green garlic and walnut pesto on eatlivetravelwrite.com

Ramp, green garlic and walnut pesto

Spring! You know it’s really here when items like ramps (wild leeks) and garlic scapes (green garlic) start appearing at your local farmers’ market or in your organic delivery box…. While I try my best to get to my local farmers’ market – at the end of my street every Monday – I do rely […]

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Crunchy granola bars on eatlivetravelwrite.com

What’s cooking? Chewy cereal bars (with a crunch)

It’s that time of the year when everyone spends much more time outside – whether you’re spending time at a cottage, hiking, camping or simply enjoying a BBQ outdoors or picnicking in the park.  Food for outdoor activities needs to be easy to transport so for this month’s Kraft Canada #whatscooking  assignment, I’m looking at […]

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Chewy chocolate cherry and nut granola square on eatlivetravelwrite.com

Spring cleaning my pantry (and chewy granola bites)

This is a sponsored post on behalf of GLAD. Ah spring. It really is here for good. And along with the warmer temperatures comes a desire to start anew and spring clean the house, the closets and yes, the pantry too!  I do a lot of baking in the winter and my pantry emerges from […]

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Peanut butter, banana and flax smoothie on eatlivetravelwrite.com

What’s cooking? Peanut butter, banana and oatmeal energy smoothies

It’s a bonus Kraft Canada #whatscooking post this month! After snacking on the peanut butter fruit and nut snack bites for a few days, I went back to check out some more recipes (they are really more-ish!). I’d originally had my eye on these energy bites with flax but didn’t end up making them to start […]

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Chorizo, saffron and goat cheese devilled eggs on eatlivetravelwrite.com

Chorizo, saffron and goat’s cheese devilled eggs for Easter

Easter. Eggs. But not the kind you are thinking of – how about a variation on devilled eggs as an hors d’eouvre for your Easter celebrations? I developed this recipe for McCormick Gourmet as part their Easter Flavour Hunt contest, running now until April 12th. A twist on a classic, these devilled eggs are a […]

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