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Making shiitake mushroom potstickers with Vanessa Yeung on eatlivetravelwrite.com

Les Petits Chefs make potstickers and steamed dumplings with Vanessa Yeung

As a teacher, when I look around a classroom and see the students are just getting on with what they are supposed to be doing, meaning, I don’t actually have to do anything, I feel guilty. Why? Because those times when I can sit back and just observe my students (which is also an important […]

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Les Petits Chefs make dumplings with Chef Vanessa Yeung

This week, Les Petits Chefs had the privilege of working with Chef Vanessa Yeung, Chef/ Partner of Aphrodite Cooks. Vanessa’s culinary journey began as a cook in catering companies in and around the Toronto area. Desiring a deeper knowledge and understanding of food, she applied to the Stratford Chefs School. Vanessa graduated with the Award […]

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