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Tag Archives | jam
Choux puffs filled with jam and cream and topped with chocolate on eatlivetravelwrite.com

Reinventing the lamington 2014: Lami-choux

Being Australian, I grew up knowing and loving lamingtons.  And, well, eating them. But not so much making them. In fact I hadn’t made them until a few years ago when I did a kinda sorta tutorial (please excuse the bad photos, it was way back at the beginning of my blogging journey!) in preparation […]

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Socca with preserves for French Fridays with Dorie on eatlivetravelwrite.com

French Fridays with Dorie: Socca from vieux Nice

It’s Friday! And I’m in France. Finally. If you follow me on Twitter, Flickr or Instagram, you’ll have seen the drama I had trying to get here. Two 12+ hour delays, much sitting around in the airport and at the end of a very long 36 hours, one missing bag. No, I am not a […]

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Little pots of jam and cream for Real Women of Philadelphia Mardi Michels eatlivetravelwrite.com

Little pots of jam and cream

Tomorrow is Mothers’ Day and for those of you who are still looking for a quick dish to add to a brunch table or even a dessert, I have the perfect thing. Little pots of jam and cream. That’s right. Jam. And cream.  Cream cheese, to be exact.  I am thrilled to announce that I […]

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French Fridays with Dorie: Nutella tartine (redux)

How excited was I to see Dorie’s Nutella Tartine (p 414-415) listed as this week’s French Fridays with Dorie recipe? Pretty excited that’s for sure!  Apart from the fact that I have already made it and absolutely loved it, I just happened to have a gorgeous loaf of white bread on hand from this week’s […]

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