There aren’t many desserts left in Around my French Table for us to make (as in, under 10 of them – cue panic!) and we’re rationing them out so I was pleased to see Visitandine (p 436) make the cut for this week’s French Fridays with Dorie recipe! Described as “a simple very white cake […]
You might remember last month when I announced that today, February 24th, is Canada’s Second National Cupcake Day for SPCAs and Humane Societies. That’s right it’s a day all about cupcakes. About using cupcakes to raise money to help SPCAs and Humane Societies all around Canada. I hope today’s post and recipe will help me […]
This week’s French Fridays with Dorie recipe was butter and rum crêpes (p 411) which Mr Neil will be surprised to read, since his crêpes contained neither butter, nor rum I made the executive decision, that at the end of a long weekend that had included snowshoeing around a vineyard and tasting wine as well […]
It’s not often the Petits Chefs get to make sweet treats “just because” but I felt that this week, I owed it to their mums to show them how to make awesome cupcakes from scratch, in the hopes that some of the boys might use our day off tomorrow to whip up a batch as […]
Did you know – today is World Nutella Day! Once again, Sara from Ms. Adventures in Italy and Michelle from Bleeding Espresso are hosting “World Nutella Day 2014″ (the eighth instalment!) – a day to celebrate, get creative with, and most importantly, eat Nutella. This is my fifth year participating in World Nutella Day – in 2010 […]
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