Tag Archives | dessert
Dorie Greenspan pear tart crunchy almond topping on eatlivetravelwrite.com

Tuesdays with Dorie (Baking Chez Moi): Pear Tart With Crunchy Almond Topping

This week’s Tuesdays with Dorie recipe was a perfect addition to my Thanksgiving dessert selection this past weekend. I was multitasking for most of the meal, testing recipes for my upcoming cookbook (my guests knew that it wouldn’t be a traditional Thanksgiving spread, rather a selection of French dishes!), but knowing this was coming up, […]

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Dorie Greenspan Two Bite One Chip Cookeis from Dories_Cookies on eatlivetravelwrite.com

Introducing Cookies and Kindness – Bake Cookies, Spread Joy!

I always look forward to the fall cookbook release season and this year, I’m literally counting the days until Dorie Greenspan’s latest (Dorie’s Cookies) hits the shelves. A book full of cookie recipes? Yes please!  But as well as a wonderful new cookbook full of sweet treats to bake and share, Dorie’s launching a campaign […]

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Dorie Greenspan blueberry cheesecake tartsfrom Baking Chez Moi on eatlivetravelwrite.com

Tuesdays with Dorie (Baking Chez Moi): (kinda sorta) Philadelphia Blueberry Corn Tart

I made this week’s recipe for Tuesdays with Dorie on the fly last weekend. Between preparing for the new school year, testing and writing up 20-some recipes to be photographed for my book this week and other general busy-ness, this one somehow slipped though the cracks (being a big list-maker I am not sure how […]

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Dorie Greenspan Esquimaux truffles on eatlivetravelwrite.com

Tuesdays with Dorie (Baking Chez Moi): Esquimaux Pops for Grown-Ups

I made this week’s recipe for Tuesdays with Dorie twice. Yes. it’s that good but I also had issues with the way my “Esquimaux Pops” looked 🙁 This is basically a recipe for no-churn ice cream (Esquimau is a national brand of this type of ice cream pop in France) made from an egg custard […]

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Abby Dodge lattice pie from The Everyday Baker on eatlivetravelwrite.com

The Everyday Baker: Pies and Tarts

Welcome to this month’s instalment of The Everyday Baker review (I’m spreading it out over the course of a year because with over 170 recipes and 600+ pages, it’s a little hard to cover unless you divide it up into chapters!). This month, we’re looking at “Pies and Tarts” (and I apologise that this is […]

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David Lebovitz apricot crumble tart from My Paris Kitchen on eatlivetravelwrite.com

French Fridays: Apricot crumble tart from My Paris Kitchen

This week’s Cook the Book Fridays recipe from My Paris Kitchen is a wonderful way to celebrate the summer bounty of apricots here in South West France. After nine days walking the Camino (read my first post about my experience here), I was itching to get back into the soothing routines of the kitchen and […]

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