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Tag Archives | cooking with kids
Cheesy kale-artichoke dip for the #52NewFoods Challenge by Mardi Michels on eatlivetravelwrite.com

Cheesy kale-artichoke dip for the #52NewFoods Challenge!

I’m all about getting kids to try new foods. I mean every week in both my boys’ cooking clubs, I work hard to not only show the boys how cooking is fun and tasty but also introduce them to new-to-them foods. But learning to eat new foods shouldn’t just be about kids. At our kid-free […]

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Kids making potstickers on eatlivetravelwrite.com

Les Petits Chefs make chicken and shrimp potstickers with Vanessa Yeung

This week marked Vanessa Yeung‘s SEVENTH visit to work with les Petits Chefs (see below for a list of all the other dishes she’s made with them).  Amazingly, there was only one boy in the group who has worked with her before so we were able to get back to everyone’s favourite “Vanessa recipes” – […]

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At the Cheese Boutique Toronto on eatlivetravelwrite.com

Les Petits Chefs check out The Cheese Boutique

I never take for grateful the generosity of the Toronto food community when it comes to helping out my boys’ cooking club and am always blown away by how enthusiastic everyone is to work with Les Petits Chefs.  This week, we were lucky enough to head over to Cheese Boutique – which just happened to […]

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Kids working with beets on eatlivetravelwrite.com

Les Petits Chefs get canning with Joanna Sable

You know it’s been a fun Petits Chefs session when the science lab is a huge mess either during or after a cooking club session and/ or if there are hardly any photos of the boys at work and the fruits of their labour This week was one of those weeks when we welcomed Joanna […]

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Kids make Jamie Oliver Hummingbird Cupcakes on eatlivetravelwrite.com

Les Petits Chefs make Jamie Oliver’s Hummingbird cake!

Cupcakes! The boys’ eyes lit up as they entered the science lab on Monday afternoon and spied the muffin tins and cupcake liners on the bench with the ingredients all laid out.  As they know well (and as I am sure you will be aware if you have been following the Petits Chefs for the […]

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