This week’s Tuesdays with Dorie recipe is one I’ve wanted to make since I first saw the book – Tarte Tropézienne. I’ve tasted the original Tarte in Paris (sadly not in Saint Tropez…) – and thought it would be a fun project to work on one day! On the website, it’s described as such: “the authentic Tarte […]
It’s always exciting when people you know (like, in real life), do something amazing. When I heard a couple of years ago that Joel and Dana from Well Preserved were writing a book, I had no doubt that it would be nothing short of amazing. Joel and Dana are two people I’ve admired for a […]
Win a copy of Batch Thanks to Appetite by Random House, I have one copy of Batch (I wrote about it here) to give away to one lucky reader in Canada. How to enter: There are 2 ways to enter (maximum of two entries per person for the duration of the contest). 1. Leave me a comment on this post telling me which technique […]
Welcome to this month’s instalment of The Everyday Baker review (I’m spreading it out over the course of a year because with over 170 recipes, it’s a little hard to cover unless you divide it up into chapters!). This month, we’re looking at “Quick to Make” baked goods. I was a little unsure of what […]
This week’s Tuesdays with Dorie recipe is basically a giant version of Dorie’s famous “Jammer” cookie (which I have had the pleasure to enjoy) so I mean what could go wrong? Interestingly, this would have been the perfect recipe to “minify” as I am wont to do but for some reason, I had my heart […]
Today, I’m excited to be sharing a beautiful new book authored by Allison Day of Yummy Beet blog. I knew I would be a fan of this concept because I’ve been on the #wholebowls kick for many years (albeit not necessarily gluten-free or entirely vegetarian!). Eating food in bowls is something I choose to do, […]
what are you looking for?
- French Fridays: Merveilleux from My Paris Kitchen
- In the French kitchen with kids: Les Petits Chefs perfect mixed berry galettes!
- Tuesdays with Dorie (Baking Chez Moi): Sunday in Paris chocolate cake
- Giveaway: Where to Go When
- French Fridays: In the French kitchen with kids: Les Petits Chefs make crêpes and galettes