Quantcast
Tag Archives | cookbooks
NOPI cover on eatlivetravelwrite.com

Giveaway: Win a copy of NOPI (Canada) (CLOSED)

Win a copy of NOPI Thanks to the kind folks at Appetite by Random House Canada, I have one copy of NOPI by Yotam Ottolenghi and  Ramael Scully (I wrote about it here) to give away to one lucky reader! How to enter: There are 2 ways to enter (maximum of two entries per person […]

Read full story Comments are closed
Homemade frog cake on eatlivetravelwrite.com

Frog Cakes (Happy Australia Day!)

Happy Australia Day! I know it’s nearly over back in Australia but it’s just starting here and what better way to celebrate than with a classic childhood treat – homemade frog cakes! Say what…? No, no, no, don’t worry – these don’t have anything to do with frogs, except a slight resemblance and, well, they […]

Read full story Comments { 3 }
Kids cook Jamie Oliver breakfast popovers from Everyday Super Food on eatlivetravelwrite.com

Les Petits Chefs make Jamie Oliver’s breakfast popovers

We’re back! The Petits Chefs will be working their way through some of the recipes from Jamie Oliver’s Everyday Super Food this term.  I’ve written about Jamie’s Everyday Super Food before and the boys have even cooked from the book too.  Everyday Super Food is Jamie’s manifest for a healthier happier life.  The recipes have […]

Read full story Comments { 2 }
Tangerine carrot cake from Baking Chez Moi on eatlivetravelwrite.com

Tuesdays with Dorie (Baking Chez Moi): Tangerine Carrot Cake

This week’s Tuesdays with Dorie recipe is the perfect cake to enjoy on a snowy Sunday afternoon with a cup of tea or coffee. It’s simple to make, leaves the house smelling amazing and tastes even better the next day. Win, win and win! This Fluted Tangerine Carrot Cake (p 22) is meant to be […]

Read full story Comments { 18 }
Dorie Greenspan Chocolate Chestnut Tart on eatlivetravelwrite.com

Tuesdays with Dorie (Baking Chez Moi): Chocolate Chestnut Tart with Vanilla Chestnut Syrup

This week’s Tuesdays with Dorie recipe is one that works well with the festive season and is the sort of sweet treat you might expect to find in a beautiful French pâtisserie. Chestnuts always say “Christmas” to me and here, they are nestled in a rich chocolate ganache encased in a sweet, short pastry crust. […]

Read full story Comments { 9 }
Chocolate peanut butter balls from Food Gift Love on eatlivetravelwrite.com

Cookbook Book Club: A Food Gift Love party!

For this month’s instalment of Cookbook Book Club (my once a month most months “cooking from the same cookbook” meal with Jan and Jenn)  we worked with the gorgeous Food Gift Love by food gift expert Maggie Battista of Eat Boutique. This is a book celebrating Maggie’s enthusiasm for small-batch, hand-crafted goods in which she […]

Related Posts Plugin for WordPress, Blogger...
Read full story Comments { 1 }