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Tag Archives | cookbooks
Lamb and apricot tagine from Around my French Table for French Fridays with Dorie on eatlivetravelwrite.com

French Fridays with Dorie: Lamb and dried apricot tagine

It’s a very seasonal French Fridays with Dorie (at least for those of us in snowy Toronto today!) – a tagine is the ultimate comfort food.  This version from Dorie combines a spice blend that’s reminiscent of Morocco, yet Dorie says: “I don’t think there’s very much that’s authentic in this recipe, which was given to me by a […]

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Making mini mac n cheese to bake for Dish Do-Over Mac N Cheese on eatlivetravelwrite.com

Les Petits Chefs do-over mac n cheese with Joanne Lusted

If you’ve been reading my Petits Chefs posts for a while now, you will know that as well as exposing the boys to all sorts of different foods and cooking techniques, I also like to show then that their favourite foods can be healthy and easy to make at home, too! One of our all […]

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Dorie Greenspan Baking Chez Moi rugelach on eatlivetravelwrite.com

Tuesdays with Dorie (Baking Chez Moi): The Rugelach That Won Over France

Dorie might call this week’s Tuesdays with Dorie recipe “The rugelach that won over France” but for a while there, I was thinking I might have to call mine “The rugelach that only a mother can love” I mean, when this is happening the first time you make the recipe, you know it can’t be […]

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Bruschetta with goat cheese prosciutto and fig spread on eatlivetravelwrite.com

French Fridays with Dorie: (not) Tartine de Viande des Grisons

This week’s French Fridays with Dorie recipe sounds a lot scarier than it actually is – Tartine de Viande de Grisons simply means an open-faced sandwich, topped with salted, air-dried beef (bresaola) and Dorie’s recipe calls for a few walnuts and walnut oil to top the meat. I’ll be honest and admit that even though […]

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Alaska the cat looking at cauliflower gratin with hazelnut crunch crust from The Little Paris Kitchen on eatlivetravelwrite.com

Cookbook Book Club: #dinnerwithRachelKhoo

Yup it’s time for another instalment of the Cookbook Book Club – my once a month “cooking from the same cookbook” meal with Jan from Family Bites and Jenn from Chocolate Shavings.  We’ve already enjoyed dinner with Marcella, dinner with Nigella, dinner with Ottolenghi, dinner with Maria Speck, dinner with Naomi Duguid, lunch with Jamie […]

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