Tag Archives | book review
My-Kitchen-Year-cover on eatlivetravelwrite.com

An evening with Ruth Reichl

I’d barely been blogging six months in the fall of 2009, when the food world (old and new media) was shocked as Gourmet magazine was abruptly shut down by its parent company. I’d been a longtime reader of Gourmet and was deeply saddened.  So many people were.  Ruth Reichl, who had been the Editor in […]

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My-Kitchen-Year-cover on eatlivetravelwrite.com

Win a copy of Ruth Reichl’s My Kitchen Year (Canada)

Win a copy of Ruth Reichl’s My Kitchen Year! Thanks to the kind folks at Appetite by Random House Canada, I have one copy of Ruth Reichl’s My Kitchen Year (I wrote about it here) to give away to one lucky reader! How to enter: There are 2 ways to enter (maximum of two entries […]

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Everyday Super Food cover on eatlivetravelwrite.com

Book review: Everyday Super Food by Jamie Oliver

If you’ve followed me on Instagram over the past month, you’ll have noticed I’ve been cooking up a storm from Jamie Oliver’s latest book Everyday Super Food and loving the results. Everyday Super Food is Jamie’s manifest for a healthier happier life, the “most personal book” he has written by his own admission. Approaching 40, […]

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Patisserie made Simple by Edd Kimber

Book review: Pâtisserie made Simple

Ever wandered the streets of Paris looking longingly in the pâtisserie windows and wondered how easy some of those delectable desserts might be to recreate in your own kitchen? Well wonder no longer because here’s just the book for you – Pâtisserie Made Simple by Edd Kimber , released in the US/ Canada this week. […]

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Eiffel Tower Paris on eatlivetravelwrite.com

French Fridays: Some favourite Paris reads and recipes

Five years ago today, I posted my very first French Fridays with Dorie recipe. Every Friday after that from October 2010 to nearly the end of June 2015, I faithfully posted a recipe I’d made from the book (not missing one single week!) along with my friends over on French Fridays with Dorie. It’s the […]

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How to Cook Everything Fast on eatlivetravelwrite.com

Cookbook Book Club: #dinnerwithBittman

For this month’s Cookbook Book Club (my once a month “cooking from the same cookbook” meal with Jan from Family Bites and Jenn from Chocolate Shavings) we used recipes from Mark Bittman.  Jan and I used recipes from his latest tome, How to Cook Everything Fast: A Better Way to Cook Great Food (HTCEF) and […]

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