Disclosure: KitchenAid Canada has provided me with product as compensation for my services and posts but all posts represent my own opinion. Regular readers might remember that I’ve written before about how impressed I have been with my KitchenAid® 30-Inch Freestanding Electric Range with Even-Heat™ Technology and Warming Drawer. While the initial decision of “which […]
This month for the Cookbook Book Club, Jan, Jenn and I did something a little different. In case you are new to the blog, the Cookbook Book Club is my once a month “cooking from the same cookbook” meal with Jan from Family Bites and Jenn from Chocolate Shavings. We’ve already had dinner with Marcella, […]
This week’s French Fridays with Dorie recipe (Sablé Breton galette with berries, pp 464 – 465) is one of those desserts that looks complicated but it actually really simple – my favourite kind 🙂 It starts out with a Breton-style galette – think a giant buttery, salty-sweet shortbread-y cookie. Top it with an easy lemon […]
What does panna cotta have in common with baseball? This week’s Petits Chefs adventure will fill you in! The generosity of the Toronto food community never ceases to amaze me. I am so so lucky that so many wonderful chefs and food enthusiasts are willing to work with Les Petits Chefs. I know I get […]
With the holiday season just around the corner, there’s no better time to get creative – and what better way than starting with the California Walnuts Holiday Blogger Challenge? The California Walnut Commission is looking for the best holiday recipe featuring California Walnuts and I was invited to participate by the kind folks at Faye […]
Canadian Tire Kitchen Crew Mission 2 #2: Apple crumble and a holiday cobbler for the International Incident Party
Multitasking. It’s something you need to make friends with as the holidays approach and the invitations and social events creep up on you. It’s even more handy when you have a holiday meal to cook and only one small oven. Being the great fan of multitasking that I am, I am pleased to combine the […]
what are you looking for?
- Tuesdays with Dorie (Dorie’s Cookies): Rose Hibiscus Shortbread Fans
- French Fridays: Merveilleux from My Paris Kitchen
- In the French kitchen with kids: Les Petits Chefs perfect mixed berry galettes!
- Tuesdays with Dorie (Baking Chez Moi): Sunday in Paris chocolate cake
- Giveaway: Where to Go When (Canada) (CLOSED)