Don’t forget to head on over to the POM website and vote for my Red Roast Pork with POMegranate glaze. Click here. Thanks so much in advance! Ok, on to today’s post… Remember some of these images? Well now you can relive my first year blogging (actually 7 months but hey!) in this beautiful calendar, [...]
In the mood for soup
(ELTW is a finalist in the “Best New Blog” category at the Foodbuzz Food Blogger Awards. Click here to vote for me!) Boo! I am not well. I seem to finally have succumbed to being exposed to kid germs for a month after three months in summer where I came into contact with nary a [...]
Lao markets – it’s not all raw meat….
(ELTW is a finalist in the “Best New Blog” category at the Foodbuzz Food Blogger Awards. Click here to vote for me!) After yesterday’s post which was much more docile than the one with all the gross things, here’s the final round of shots from our visits to markets in Laos, both in Luang Prabang [...]
Lao markets – NOT the Fear Factor version!
(ELTW is a finalist in the “Best New Blog” category at the Foodbuzz Food Blogger Awards. Click here to vote for me!) A wordless post from inside the morning market in Luang Prabang, Laos. Brought to you by the colours green, white, yellow and beige… Stay tuned, there’s more tomorrow…
Is it Fear Factor?
Nope, it’s just some of the more “interesting” aisles (at least to my Western eyes) of the morning market in Luang Prabang, Laos. Our day at the Tamarind Restaurant Riverside cooking class began with a trip to the market and for your viewing pleasure today, I present you with pictures that I took even though [...]
Just another day on the Mekong…




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recent posts
- Tuesdays with Dorie: White loaves
- Cole Nicholson’s maple juniper beef tenderloin with chocolate-infused red wine jus and leek and potato mash
- Macarons craquelés noisette-chocolat for World Nutella Day 2012
- French Fridays with Dorie: Gorgonzola apple quiche
- Les Petits Chefs make Jamie Oliver’s sausage rolls

