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Cheesy potato bake on eatlivetravelwrite.com

Comfort Food: Easy potato gratin with cheese and bacon

Brrr – the temperatures have certainly dropped significantly over the past few days and we’re well into “Comfort Food” weather. Perfect timing as I’ve just written about one of my favourite comforts foods over on JamieOliver.Com. Mmmm… it’s an easy potato gratin baked with cheese and bacon and topped with slivered almonds and green onions. […]

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CookfortheCure

The KitchenAid Canada Cook for the Cure Culinary Showdown 2014

This is a sponsored post on behalf of KitchenAid Canada The KitchenAid Cook for the Cure Culinary Showdown Once again, as part of Cook for the Cure, KitchenAid Canada is offering food lovers across Canada the chance to support of the Canadian Breast Cancer Foundation (CBCF) at the second annual Culinary Showdown. Last year was a […]

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Palets des Dames by Dorie Greenspan in Baking Chez Moi on eatlivetravelwrite.com

Tuesdays with Dorie (Baking Chez Moi): Palets des Dames

I’m back with Tuesdays with Dorie! Starting today, twice a month, we’re baking our way through her latest cookbook (her 11th!) Baking Chez Moi. I’m excited to work my way though the book with the group (yes, it’s going to be a while!) – there are so many fabulous recipes – and all so do-able!  […]

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Beef shank and tomato pasta sauce on eatlivetravelwrite.com

Beef shank and tomato pasta sauce

This is a sponsored post on behalf of Glad. Writing about food even for a part-time job means that you constantly have all sorts of bits and pieces of ingredients leftover in your fridge and sometimes your freezer.  It’s often a challenge to use all the odds and ends before they go bad although lately […]

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Jerusalem artichoke soup wtih walnut pesto on eatlivetravelwrite.com

French Fridays with Dorie: Jerusalem artichoke soup with parsley-walnut pesto

We’re working with Jerusalem artichokes again this week for French Fridays with Dorie. Despite the name, these ugly root vegetables are NOT artichokes. Also known as sunchokes they are a member of the sunflower family (their flowers are similar in appearance). We’ve roasted Jerusalem artichokes for French Fridays previously so I was fortunate enough to […]

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