Today’s destination: Adelaide Central MarketToday’s theme: Sweet treats! Augh! (but never fear, they’re edible!) Some childhood favourite “lollies” (sweets, candies, whatever you want to call them): (these are little fruit flavoured jellies/ jellos) (Gotta love anything covered with chocolate!) (yes, we do call candy floss “fairy floss”) And some new discoveries: More allsort than liquorice […]
Today’s destination: Adelaide Central MarketToday’s theme: Meats and smallgoods (sounds so appetising…. not!!) Ok I hear you – what the heck is fritz??? Aaah – fritz – the stuff of my childhood – fritz and sauce (ketchup) sandwiches on thick white bread with butter…. Mmmm. You can read more about fritz here. Below are some […]
Today’s destination: Adelaide Central MarketToday’s theme: vegetablesToday’s colour: green Garlic shoots. Baby leeks. Baby asparagus. Broccolini. Avocados. TweetShare
Today’s destination: Adelaide Central MarketToday’s theme: FruitToday’s colour: Yellow Corella pears from the Adelaide Hills. Bananas not grown with pesticides. Lady finger bananas. Various pears. (OK they’re not yellow but aren’t these heirloom tomatoes lovely??) TweetShare
More from Mr Neil, Master Butcher: Here’s the Maple Bacon, in its finished form. You can see the bits of maple sugar…they look like corn kernels. They say the reason it’s important to have a rather tight fit in the container is to aid in the curing process. The salts draw the liquid out of […]
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