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What to do when "the lettuce is out of control"

What to do when "the lettuce is out of control"

Here’s a guest post to kick things off over the next two weeks whilst I am in Laos. It’s written by my very good friend Cathy who lives in Michigan and who we met in 2001 on a trip through Tunisia. A mutual love of food and reality tv, especially The Amazing Race and Top […]

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The pancetta is… well, hanging…

The pancetta is… well, hanging…

More from Mr Neil (not-so) Master Butcher (his words, not mine!) So it’s only 12 hours until I start my 20+ hour journey to Bangkok. Guess that mean time to hang the pancetta! Right off the bat, I’ll admit the moniker Mardi has given me may be at risk. I’m dubious of this whole exercise, […]

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Marchés de France revisited

Marchés de France revisited

Check out Food with Style where my berry photo makes an appearance! It’s a beautiful site – well worth a visit… TweetShare

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What does a single man eat?

What does a single man eat?

Another post from Mr Neil, Master Butcher: So tonight we decided to cook up some of the thick slices of our good friend George. I must say, they look very nice in the frypan! It ended up being the centrepiece of dinner, they were so thick. (With apologies for the odd-looking dinner…am in “clean out […]

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Uncorked (Sydney, Australia)

Uncorked (Sydney, Australia)

Last weekend my mum and dad treated me to dinner at Uncorked, the restaurant upstairs at the Union Hotel in North Sydney (thanks!). A serene, white room above the crazed rugby mob in the lounge downstairs, Uncorked has a short but classy menu (click to enlarge images). Mains: Sides: and desserts: (can you see where […]

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