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Macaron Day 2013 (Toronto)

It’s nearly that day again – Jour du Macaron or Macaron Day – March 20th 2013! You might remember how much fun I had last March touring the majority of the participating bakeries for the first edition of Macaron Day Toronto (and getting a huge sugar rush!) – well this year, I’ll be doing it […]

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Recipe for Change 2013 Momofuku Pork Buns

Food Share’s Recipe for Change 2013 (Toronto)

Recipe for Change 2013, which took place on Thursday February 28th in the historic North Building of the St Lawrence Market, was a special evening: a full meal composed of tasting plates from 30 of Toronto’s top chefs and beverage accompaniments (30 VQA wines and nine local beers) and a wonderful opportunity to support FoodShare’s […]

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from Around my French table French fridays with dorie

French Fridays with Dorie: Chicken breasts diable

This week’s French Fridays with Dorie dish is set to become a firm favourite in this house. Indeed, chicken breasts diable (p 217) was not only easy but ridiculously tasty – one of those dishes that tastes like you’ve been in the kitchen way longer than you actually have! The use of the word diable […]

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Nigella Lawson meatzza from Nigellissima

Les Petits Chefs cook the books: Nigellissima (and a giveaway!)

See that up there? ^^^ Those would be “meatzzas”. A cross between a meatball and a pizza that only Nigella could pull off with class. Well, until Les Petits Chefs got their hands on the recipe, of course 😉 When I was flipping through Nigella’s latest book (Nigellissima, (published by Knopf Canada, a division of […]

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Chocolate cupcakes with coconut flour gluten free

Chocolate-coconut cupcakes for National Cupcake Day (Gluten Free)

You might remember last month when I announced that today, February 25th, is Canada’s Inaugural National Cupcake Day for SPCAs and Humane Societies.  I’m pleased to say that I am nearly half-way towards meeting my fundraising goal for this important cause and I hope today’s post and recipe will help me reach it!  Since I’m […]

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Dorie Greenspan Cheating on Winter Pea soup Around my French table

French Fridays with Dorie: Cheating on winter pea soup

It seems I’ve been making a lot of soups lately. Which I am totally ok with.  Neil’s been out a lot in the evenings recently and when I am on my own at home for dinner, I’m pretty lazy and usually just have cereal or toast. In the bitter cold winter days we’ve been experiencing […]

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