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Thai-style fish cakes

Thai-style fish cakes

So the other night when I was making the famous brussels sprouts, Neil was cooking up a salmon dish. I don’t eat salmon so needed something quick and easy to make when I arrived home at 6pm on a Friday night with company arriving at 7pm. Friday morning I looked in the freezer and found […]

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The famous Foodbuzz festival brussels sprouts!

The famous Foodbuzz festival brussels sprouts!

So anyone who attended or even read about the Outstanding in the Field Community Table dinner at the Foodbuzz Blogger Festival will know that the Roasted Brussels Sprouts with Ponzu Fried Garlic, Guanciale, and Bonito Flakes by Chef Dennis Lee of Namu restaurant in San Francisco was one of the favourite dishes of the many […]

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Bacon chocolate!

Bacon chocolate!

Guest Blog from Mr. Neil, Master Butcher (and wanna-be chocolatier?) So regular readers of Mardi’s blog will know she Neil likes all things chocolate. And bacon. Well one of the recent “fads” it seems is bacon everything…including chocolate. And one of our favourite recent chocolate bars is the Lindt Fleur de Sel – with nice […]

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"Ode to Mardi/Bertolli" featuring "Reconstructed Pizzas"

"Ode to Mardi/Bertolli" featuring "Reconstructed Pizzas"

by guest blogger, Mr Neil! So seeing as Miss Mardi was doing the demo on Saturday of her Mini Deconstructed Pesto Pizzas for Bertolli Sauces, I thought I would do something similar for dinner. Partly as ode to Mardi’s success on winning, and thanks to Bertolli for sponsoring it all. Alas, first disclosure: I had […]

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Secret Bertolli Menu Item recipe – revealed!

Secret Bertolli Menu Item recipe – revealed!

Allright, so by now you know that I won a trip to San Francisco) to attend the first Foodbuzz Blogger Festival) courtesy of Bertolli Sauces, right? Because I submitted a winning recipe for a menu item, right? And that I demo-ed the recipe LIVE in front of real people, right? Well I have had so […]

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