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Sliced banana bran bread on eatlivetravelwrite.com

What’s Cooking? Banana-bran bread

I don’t know about you but I’m kind of “done” with the winter. Yes, yes, I know the days are getting longer (although when you get up at 5.30 it doesn’t make much difference) but it’s just been so cold and dreary lately… getting out of bed has been hard.  Even the prospect of breakfast […]

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Flourless hazelnut chocolate cake on eatlivetravelwrite.com

Flourless chocolate-hazelnut cake for World Nutella Day 2014

Did you know – today is World Nutella Day!  Once again, Sara from Ms. Adventures in Italy and Michelle from Bleeding Espresso are hosting “World Nutella Day 2014″ (the eighth instalment!) – a day to celebrate,  get creative with, and most importantly, eat Nutella. This is my fifth year participating in World Nutella Day – in 2010 […]

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Veggie chili on eatlivetravelwrite.com

What’s cooking? Vegetarian Chili

I don’t know about you but the ridiculously cold weather we’ve been having lately here in Toronto is making me crave comfort food (apologies to those of you who read from Australia – I am guessing you don’t want any comfort food in the middle of summer!). Unfortunately, on the heels of the festive season […]

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Chocolate chip cookies baking in the KitchenAid oven on eatlivetravelwrite.com

Choosing a new oven: Some thoughts and a recipe for Choc Bit Biscuits

Disclosure: KitchenAid Canada has provided me with product as compensation for my services and posts but all posts represent my own opinion. Those of you who follow me on Instagram or Twitter will know that in late August, the eat. live. travel. write. kitchen welcomed three new members appliances courtesy of KitchenAid Canada and it […]

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Galette des rois for January 6 on eatlivetravelwrite.com

Galette des rois

It’s January 6th! Do you know what that means? Well, apart from being “back to work day” for many of us (myself included), it’s Epiphany. Epipha-what? I hear you asking…  Epiphany – January 6th – celebrates the visit to the baby Jesus by the Three Kings (the Magi), hence the name of the treat that […]

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