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Oven baked vegetable noodle stir fry by Mardi Michels eatlivetravelwrite.com

Oven-baked vegetable “stir fry”

The focus for this year’s Food Revolution Day was about sharing the power of cooking, the benefits of cooking from scratch and, ultimately showing people that changing our food choices can make us both healthier and happier.  Instead of one official recipe as there has been in years past, this year, we have a set of […]

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Ozery Bakery Morning Rounds French Toast on eatlivetravelwrite.com

Muesli French toast

This post is sponsored by Ozery Bakery. Aaah, breakfast. Easily my favourite meal of the day. Sadly now that school has started again, it’s the meal of the day I have the least time for during the week but I do make a big effort to have some of my favourite breakfast items on hand […]

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my-paris-market-cookbook on eatlivetravelwrite.com

French Fridays: My Paris Market Cookbook

I’m always on the lookout for new books to review that might interest my Francophile readers and today for French Fridays, I’m excited to share one with you that combines a few of my absolute favourite things – cooking and baking, Paris and markets.  My Paris Market Cookbook: A Culinary Tour of French Flavors and […]

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MInestrone-style pasta salad by Mardi MIchels eatlivetravelwrite.com

Minestrone-style pasta salad

The focus for this year’s Food Revolution Day was about sharing the power of cooking, the benefits of cooking from scratch and, ultimately showing people that changing our food choices can make us both healthier and happier.  Instead of one official recipe as there has been in years past, this year, we have a set of […]

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Summer Fresh lunchbox idea on eatlivetravelwrite.com

Back to reality: A fresh lunchbox idea

This post is sponsored by Summer Fresh. It’s coming… That’s right, the end of summer is just around the corner and for many people that means it’s back to reality. That reality can mean different things for different people – for parents, it means the back-to-school routines start up again. For households where there are […]

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Pan fried cod with pistachio green beans by Mardi MIchels eatlivetravelwrite.com

Pan fried white fish with pistachio-pesto green beans

The focus for this year’s Food Revolution Day was about sharing the power of cooking, the benefits of cooking from scratch and, ultimately showing people that changing our food choices can make us both healthier and happier.  Instead of one official recipe as there has been in years past, this year, we have a set of […]

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