I have deliberately waited until we are in Laos to schedule this post because I KNOW both my dad and Neil will be saying “What do you need that for?” when they see this…. My friend Jen from Melbourne has a beautiful Pandora necklace that I was admiring at a conference in early July in […]
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- Tuesdays with Dorie (Baking Chez Moi): Honey-Yogurt Mousse
- French Fridays : Salt cod fritters with tartar sauce from My Paris Kitchen
- In the French kitchen with kids: Les Petits Chefs learn to make rough pastry and caramel
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- Cookbook Book Club: Dessert with Edd Kimber