Quantcast
Archive | les petits chefs RSS feed for this section
Groups of kids making dumplings on eatlivetravelwrite.com

Les Petits Chefs make dumplings with Vanessa Yeung

Vanessa Yeung holds the record as the guest chef who has come in the most times to work with Les Petits Chefs – this week was her NINTH visit!  She’s one of the most popular guest chefs (though the boys would have a very hard time choosing who is their favourite  – each week they […]

Read full story Comments { 0 }
at Mata Bar Toronto on eatlivetravelwrite.com

Les Petits Chefs visit Mata Bar

The Petits Chefs ventured out on our final field trip for the term this week – checking out Mata Bar. I’ve been to Mata Bar a few times as it is in my neighbourhood and have impressed with the food, service and atmosphere each time.  I reached out to Chef Felipe Faccioli to see if […]

Read full story Comments { 2 }
Butter tarts from Homegrown on eatlivetravelwrite.com

Les Petits Chefs make “Homegrown” butter tarts with Mairlyn Smith

See those up there ^^^ “Best butter tarts ever.” Or so said all the adults who got to try them this week. And not just any adults, some serious butter tart aficionados, apparently, as there was an animated discussion about nuts vs. no nuts, raisins or no raisins etc… and then a whole other discussion […]

Read full story Comments { 0 }
Kids prepping fish nachos on eatlivetravelwrite.com

Les Petits Chefs make fish tacos with Matt Basile at Lisa Marie

As soon as the boys found out where they were headed on a field trip for cooking club this week, they immediately asked “Are we going to deep fry something?”  Matt Basile, chef/ owner of Lisa Marie restaurant and the popular food truck, Priscilla (also a rock star in the boys’ eyes), is popularly known […]

Read full story Comments { 2 }
Kids made Dorie Greenspan custardy apple squares from baking Chez Moi on eatlivetravelwrite.com

Les Petits Chefs make Dorie Greenspan’s custardy apple muffins

Um, hello – it’s nearly the end of October… How on earth did that happen? We’re entering colder, darker days and the very busy month of November, yet it feels like we just started school. Sometimes when life feels like it’s going a little too fast, I like to stop and bake. Baking is a […]

Read full story Comments { 4 }
Kids pouring souffle mix into ramekins on eatlivetravelwrite.com

Les Petits Chefs make soufflés at The Gallery Grill

(^^^ not gonna win any photography awards with this picture but *I* love it. Kids figuring out measuring spoons and moving too fast to photograph!) “So guys, here’s your recipe, there are your ingredients and equipment – go for it!” So said Chef Suzanne Baby on Monday afternoon as the Petits Chefs invaded visited her […]

Related Posts Plugin for WordPress, Blogger...
Read full story Comments { 2 }