It seems the stars were colliding recently and sending me a pretty strong message that I needed to bake some more macarons. First of all, on my recent trip to New York in March Break (I didn’t blog about this but you can check out some of my photos over on Flickr), I attended a [...]
Archive | Gastropost RSS feed for this section

Have Praluline, will travel….
aka, this week’s Gastropost mission “Pack your Food”. I first discovered praluline on The Sugar Walk of the Marais which I took as part of my month at La Cuisine Paris. Billed as “a cultural and culinary tour of Paris’s finest Pastry institutions,” the tour takes place in the trendy Marais area, whose chic diversity has [...]

Making peach clafoutis with Kate Hill in The Kitchen at Camont




what are you looking for?
recent comments
- Jen @ My Kitchen Addiction on It’s a French Food Revolution Friday: Les Petits Chefs bake madeleines
- Carol Harrison on eat. live. travel. write. turns FOUR!
- Paula on It’s a French Food Revolution Friday: Les Petits Chefs bake madeleines
- Lisa on Cooking and sharing: My Food Revolution Day 2013.
- Geoff on Cooking and sharing: My Food Revolution Day 2013.





