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Filled and coated David Lebovitz Merveilleux mise en place on eatlivetravelwrite.com

French Fridays: Merveilleux from My Paris Kitchen

This week’s Cook the Book Fridays recipe from David Lebovitz’ My Paris Kitchen was merveilleux – gorgeous meringues sandwiched together with cream, coated in cream and rolled in chocolate. Sounds wonderful, right? I’ve actually been fortunate enough to enjoy merveilleux from Au Merveilleux de Fred several times during trips to Paris and they are, indeed, […]

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David Lebovitz Coq au Vin from My Paris Kitchen on eatlivetravelwrite.com

French Fridays: Coq au vin from My Paris Kitchen

This week’s Cook the Book Fridays recipe from David Lebovitz’ My Paris Kitchen is a classic – coq au vin. Chicken (or chicken pieces) is braised in wine with bacon, mushrooms, garlic along with a handful of carrots and onion. Pearl onions are added towards the end. It’s a delightful dish that makes your house […]

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Haribo Souvenirs from France on eatlivetravelwrite.com

French Fridays: Souvenirs from France

Many of you know I spent the holidays in France and if you follow me on Instagram, you’ll have seen some of the things that I love about France (scenery AND food!). One of my favourite places to take photos to share is the supermarket because people seem to LOVE seeing the different products available […]

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Salt cod fritters from My Paris Kitchen on eatlivetravelwrite.com

French Fridays : Salt cod fritters with tartar sauce from My Paris Kitchen

This week’s Cook the Book Fridays recipe from David Lebovitz’ My Paris Kitchen  used the leftover salt cod and potato purée from the recipe we made a couple of weeks ago. Well actually some of us had to make an entire new (half) batch of the purée. I had saved some of the original purée […]

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Simplissime cover on eatlivetravelwrite.com

French Fridays: Simplissime

Looking at the cover above ^^^ you wouldn’t imagine that it’s a best-selling cookbook, would you? I mean, apart from the word “cuisine” there is no hint whatsoever that it’s a cookbook –  at first glance, it looks a little like the “For Dummies” series of books. In fact, it’s a publishing sensation, that sold […]

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David Lebovitz Omelette My Paris Kitchen on eatlivetravelwrite.com

French Fridays: Fresh herb omelette from My Paris Kitchen

This week’s Cook the Book Fridays recipe from David Lebovitz’ My Paris Kitchen – Omelette aux fines herbes – is one I don’t think I’ve ever actually intentionally looked up a recipe for.  I mean, who needs a recipe for an omelette, right? Well interestingly, I’m including one in my kids’ French cookbook (because it […]

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