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Breton breakfast galette: A Mushrooms Canada guest post

I am absolutely thrilled today to announce my first of two guest posts for Mushrooms Canada!  Last year, I wrote for The Mushroom Channel and so I am excited to continue developing recipes with mushrooms this year! As those of you who read this blog on a regular basis will know, one of my favourite […]

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French Fridays with Dorie: Basque potato tortilla

I was so excited to see this week’s French Fridays with Dorie recipe – Basque potato tortilla – because it evoked fabulous memories of the summer of 2008, where we happened to be in Basque country and were fortuitous enough to be there during the famous fêtes de Bayonne – a series of festivals in the […]

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My three best travel secrets!

I was thrilled when I received an email a couple of weeks ago inviting me to become a Travel Secrets Author on Tripbase, publisher of the free Travel Secrets e-book. The eBook series is the result of a unique collaborative project, the first of its kind to take place on the Internet.  Starting with just […]

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Daring Bakers May – Pièce Montée

Pâte à Choux Ingredients: ¾ cup (175 ml.) water
6 Tbsp. (85 g.) unsalted butter
¼ Tsp. salt
1 Tbsp. sugar
1 cup (125 g.) all-purpose flour
4 large eggs For Egg Wash: 1 egg and pinch of salt Method: Pre-heat oven to 425◦F/220◦C degrees. Line two baking sheets with parchment paper. Preparing batter: Combine water, butter, salt and sugar […]

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Café des Musées (Paris)

If David Lebovitz likes it, you pretty much can’t go wrong, that’s my line of thinking. On our way back from Brittany, we had one short afternoon in Paris and Alicia had been hankering for a meal at Café des Musées, upon the recommendation of a friend (well, and Mr Lebovitz!). It’s a simple neighbourhood […]

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