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Eggplant crown on eatlivetravelwrite

Haitian Food by Grade Six

(or “What Grade Six did on the last day of school. Eggplant crowns and all!”) This past term I have been working on a Haitian-themed unit with my Grade Six class.  It all started when we were asked to write some letters to the St Vincent’s School after the earthquake.  Our school is working to […]

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Thai-style fish cakes

Thai-style fish cakes

So the other night when I was making the famous brussels sprouts, Neil was cooking up a salmon dish. I don’t eat salmon so needed something quick and easy to make when I arrived home at 6pm on a Friday night with company arriving at 7pm. Friday morning I looked in the freezer and found […]

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Mok Pa with Style!

Mok Pa with Style!

The delicious and very pretty Mok Pa that we made in Luang Prabang, Laos at the Tamarind Restaurant’s Riverside Cooking Class was features on Food with Style the other day. Check it out here.

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Guest post – Eat, blog, sleep

Guest post – Eat, blog, sleep

Welcome Kat from EatBlogSleep! When my fellow Aussie born food blogger friend, Miss M, over at www.eatlivetravelwrite.com asked me to write a guest post, I immediately thought “whatever recipe I write about, it has to be Australian”. Now this might sound simple enough to you all, but in fact, it’s actually very difficult, as us […]

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