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No bake cheesecake pots with raspberry puree and fresh raspberries on eatlivetravelwrite.com

No-bake vanilla cheesecake pots with raspberry coulis

This post is sponsored by Gay Lea. So it’s February. Are you ready to ease off those New Year’s resolutions a little? It’s interesting… I barely brought in any treats to my staffroom this past month as I heard so many people tell me they needed to get back on the “no treats at random […]

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Dorie Greenspan Share a Heart Cookies for Tuesdays with Dorie on eatlivetravelwrite.com

Tuesdays with Dorie (Dorie’s Cookies): Valentine’s Day share-a-heart cookies

This month’s Cookies and Kindness recipe also happens to be one of the picks for Tuesdays with Dorie this month! Some of you may remember that last year, I introduced you to Dorie Greenspan’s latest project, #cookiesandkindness. The aim: To make the world sweeter. The method: Bake/Share/Post This month, she’s chosen a recipe from Dorie’s […]

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Pots de creme with Nutella on eatlivetravelwrite.com

Nutella Pots de Crème

Happy “World Nutella Day″ Originally created by Sara from Ms. Adventures in Italy and Michelle from Bleeding Espresso, World Nutella Day is a day to celebrate, get creative with, and most importantly, eat Nutella.  In 2015, Sara transferred World Nutella® Day to Ferrero (the makers of Nutella®) to help it live on and grow for years to […]

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Kids prepping jam tart cases on eatlivetravelwrite.com

In the French kitchen with kids: Les Petits Chefs make sweet tart dough

This term the Petits Chefs are testing out some of the recipes from my cookbook and this week they were thrilled to hear that we were making something sweet (they know that cooking club is not “just baking desserts” and are so excited when it turns out we are! I made a couple of batches […]

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Dipping mini lamingtons in coconut on eatlivetravelwrite.com

Lamingtons for Australia Day!

It’s Australia Day today and if I were home, I’d have the day off work. Sadly, it’s not the case here (and it’s also definitely not Australia Day-like weather!) but I thought I’d share one of my favourite Australian treats from my childhood here today.  Lamingtons. Enjoyed at birthday parties and morning teas and a […]

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Pots of Dorie Greenspan honey yoghurt mousse on eatlivetravelwrite.com

Tuesdays with Dorie (Baking Chez Moi): Honey-Yogurt Mousse

This week’s Tuesdays with Dorie recipe from Baking Chez Moi is the type of dessert I love for a weeknight. I very rarely eat dessert on a weeknight but sometimes, If I’m headed upstairs for a few more hours’ book writing after dinner, I need a little something to keep me going. If this is […]

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