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Cookbook Book Club: #brunchwithDonnaHay

It’s been a while since I reported on the Cookbook Book Club (my once a month “cooking from the same cookbook” meal with Jan from Family Bites and Jenn from Chocolate Shavings).  our January date is creeping up on us yet I somehow had not managed to write about December’s edition!  So far, we have […]

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Orange jelly cubes and pomegranate caviar on eatlivetravelwrite.com

French Fridays with Dorie: (not) Arman’s Caviar in Aspic

So yeah, with just under 5 months’ of  recipes left from Around my French Table for French Fridays with Dorie, we’re into the “bits and pieces” and “odds and ends”. Such as this week’s “Caviar in Aspic”.  Actually it’s caviar ON aspic if we’re being nit-picky.  Dorie’s recipe headnote recounts a fancy passed hors d’oeuvre […]

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Dorie Greenspan Simplest Breton Fish soup on eatlivetravelwrite.com

French Fridays with Dorie: Simplest Breton Fish Soup

Ah 2015. The year the French Fridays with Dorie group will finish cooking our way through Around my French Table. The year when apparently the next 6 weeks are full of fishy recipes (literally!). Hint – if you are cooking your way through a cookbook with a group – try to choose a selection of […]

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Dorie Greenspan gingerbread bûche de Noël from Baking Chez Moi for Tuesdays with Dorie on eatlivetravelwrite.com

Tuesdays with Dorie (Baking Chez Moi): Gingerbread Buche de Noel (+ a giveaway!)

This week’s Tuesdays with Dorie recipe from Baking Chez Moi was chosen with the holidays in mind. A flavourful twist on the classic Bûche de Noël, this version starts with a gingerbread-spiced sponge roll and is filled with a tasty cream cheese filling, then coated with a fluffy marshmallow frosting and topped with some pecan […]

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Dorie Greenspan orange and olive salad for French Fridays with Dorie on eatlivetravelwrite.com

French Fridays with Dorie: Orange and olive salad

It’s been a bit of a crazy week here – school (finally) ended on Wednesday and I spent yesterday tidying my office so I can start to lay out my clothes and things to pack (we leave on Saturday so I still have some time. Right?!). In the midst of all that, I made this […]

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