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All the Sweet Things Cookbook on eatlivetravelwrite.com

All the Sweet Things

Renée Kohlman’s debut cookbook, All the Sweet Things is one that will catch your eye in a bookstore because of its beautiful cover (featuring, unsurprisingly, a lovely selection of, well, sweet things!). You’ll pick it up, flip through, drawn in by the lovely photos inside the book. Then you’ll start reading a headnote. Then another. […]

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Dorie Greenspan plain and simple almond cake on eatlivetravelwrite.com

Tuesdays with Dorie (Baking Chez Moi): Plain and simple almond cake

This week, for Tuesdays with Dorie’s recipe from Baking Chez Moi, we made Plain and Simple Almond Cake. It really is “plain and simple” as it contains only three main ingredients: eggs, almonds and sugar (with a touch of salt and vanilla). I, of course, minified the recipe to make three 4-inch cakes which were […]

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Frisee salad with bacon, egg, and garlic toasts from My Paris Kitchen on eatlivetravelwrite.com

French Fridays: Frisée salad with bacon, egg, and garlic toasts from My Paris Kitchen

This week’s Cook the Book Fridays recipe from David Lebovitz’ My Paris Kitchen is one one of my all-time favourite French dishes. Along with a goat’s cheese salad or a croque monsieur, it’s something I order pretty regularly when I’m in France. To the untrained eye, it might look like a simple dish – frisée […]

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Dorie Greenspan Tuesdays with Dorie Chocolate-Cornflake Haystacks on eatlivetravelwrite.com

Tuesdays with Dorie (Dorie’s Cookies:) Chocolate-Cornflake Haystacks

This week’s Tuesdays with Dorie recipe from Dorie’s Cookies is one that comes together really easily and has a myriad of possibilities when it comes to “add ins”.  These are a baked version of no-bake cornflake treats (I’ve made the “Desert Rose” cookies from Baking Chez Moi which fall into that category), using an egg […]

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Cookbook Book Club: Scandinavian Comfort Food

Cookbook Book Club  is my once a month most months “cooking from the same cookbook” meal with Jan and  Jenn, and this month we cooked from Trine Hahnemann’s Scandinavian Comfort Food: Embracing the Art of Hygge. Hygge is more than anything the atmosphere created by hanging out. We love to hang out at each other’s houses […]

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FEAST cover image on eatlivetravelwrite.com

FEAST: Recipes and Stories from a Canadian Road Trip

It’s Canada’s Sesquicentennial (that’s 150th birthday in plain English!) didn’t you know? What are you doing to celebrate? How does a road trip sound? Sounds great, huh? But Canada’s a big country, right? Where are you going to find the time to cross the country from coast to coast? Well the good news is that […]

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