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Up close David Lebovitz onion tart from My Paris Kitchen on eatlivetravelwrite.com

French Fridays: Onion Tart from My Paris Kitchen

This week’s Cook the Book Fridays recipe from David Lebovitz’ My Paris Kitchen is a French classic.  Pissaladière – or onion tart in English – is a thin-crusted pizza-like tart topped with caramelized onions, anchovies and olives that’s typically enjoyed in the South of France. I’ve made a version of this before for French Fridays […]

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Dorie Greenspan spiced honey cake on eatlivetravelwrite.com

Tuesdays with Dorie (Baking Chez Moi): Spiced Honey Cake

This week’s Tuesdays with Dorie recipe from Baking Chez Moi – a spiced honey cake – was one I was intrigued to try.  It’s rather like a gingerbread in a lot of ways – and by gingerbread I mean a proper pain d’épices (a French quickbread/ cake made from dark honey and flavoured with Christmas-y […]

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french-cookbooks-for-the-holidays-on-eatlivetravelwrite-com

French Fridays: French (cook)books for the holidays

I love Fall cookbook release season and this one saw the release of a huge number of great titles. My living room coffee table is groaning under the weight of all my new books that I am slowly reading through – easier said than done as I work on my very own kids’ French cookbook! […]

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Dorie Greenspan's Christmas spice cookies from Dorie's Cookies on eatlivetravelwrite.com

Tuesdays with Dorie (Dorie’s Cookies): Christmas Spice Cookies

This week’s Tuesdays with Dorie recipe from Dorie’s Cookies really started to make the house smell like the holidays! Though in my head, I’m far from being ready (so much to do! so many lists of unfinished things to do!), there’s no denying that it’s December. The chill in the air is real and, if […]

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David Lebovitz grated carrot salad on eatlivetravelwrite.com

French Fridays: Grated Carrot Salad from My Paris Kitchen

This week’s Cook the Book Fridays recipe from David Lebovitz’ My Paris Kitchen is an everyday French classic.  David says: It’s impossible to write a book about French cuisine without including grated carrot salad Indeed, Dorie included one in Around my French Table that I made a few years ago and of course, my book […]

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Mac and cheese burgers by Matt Basile at Lisa Marie on eatlivetravelwrite.com

Les Petits Chefs make Mac n Cheese Burgers with Matt Basile at Lisa Marie

The Petits Chefs were thrilled to head back to Lisa Marie restaurant to cook with Matt Basile this week. Matt, chef/ owner of Lisa Marie and the popular food truck, Priscilla, is a rock star in the kitchen in the boys’ eyes.  He is popularly known in cooking club circles as “deep fried pizza guy” because […]

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