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David Lebovitz wheat berry salad image on eatlivetravelwrite.com

French Fridays: Wheat berry salad from My Paris Kitchen

This week’s Cook the Book Fridays recipe from David Lebovitz’ My Paris Kitchen was one I’d really been looking forward to. David’s wheat berry salad with roasted rood vegetables, charred radicchio and pomegranate seeds with a zingy citrys dressing is the type of salad that I absolutely love – it’s colourful and full of goodness […]

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Dorie Greenspan baked nuns beignets image on eatlivetravelwrite.com

Tuesdays with Dorie (Baking Chez Moi): Nun’s Beignets

This week’s Tuesdays with Dorie recipe from Baking Chez Moi was one I’d not really been looking forward to, to be honest. Deep fried dough, to put it plainly.  I certainly don’t have a deep-fryer at home and I’m not really a fan of doughnuts or churros (which is what this recipe is). This is  […]

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Sweet and Simple cover on eatlivetravelwrite.com

Book review: Sweet & Simple by Christine Lane

One of the questions I get asked A LOT about blogging is “What do you DO with all that food?” Because, I mean, there’s a LOT of baking and cooking that goes on around here. Ok, maybe a little bit less cooking as I head into the final 5 (!) weeks before the first draft […]

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Dorie Greenspan hibiscus shortbread from Dories Cookies for Tuesdays with Dorie on eatlivetravelwrite.com

Tuesdays with Dorie (Dorie’s Cookies): Rose Hibiscus Shortbread Fans

This week’s Tuesdays with Dorie recipe from Dorie’s Cookies is a simple shortbread flavoured with rose extract and hibiscus tea. It’s a quick recipe that comes together in minutes and I learned a couple of things about baking shortbread: Dorie’s recipe calls for this to be baked in an 8-inch round pan. All of my […]

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Filled and coated David Lebovitz Merveilleux mise en place on eatlivetravelwrite.com

French Fridays: Merveilleux from My Paris Kitchen

This week’s Cook the Book Fridays recipe from David Lebovitz’ My Paris Kitchen was merveilleux – gorgeous meringues sandwiched together with cream, coated in cream and rolled in chocolate. Sounds wonderful, right? I’ve actually been fortunate enough to enjoy merveilleux from Au Merveilleux de Fred several times during trips to Paris and they are, indeed, […]

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Dorie Greenspan Sunday in Paris chocolate cake from Baking Chez Moi on eatlivetravelwrite.com

Tuesdays with Dorie (Baking Chez Moi): Sunday in Paris chocolate cake

This week’s Tuesdays with Dorie recipe from Baking Chez Moi is an exercise in understatement.  It’s inspired by a gorgeous pâtisserie/ chocolatier/ tea room in Paris called Un Dimanche à Paris (I’ve actually been there – make sure I go each time I am in Paris (you can see a little peek in this post […]

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