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Dorie Greenspan mini caramel tarts for tuesdays with Dorie on eatlivetravelwrite.com

Tuesdays with Dorie (Baking Chez Moi): Caramel tart

This week’s Tuesdays with Dorie recipe from Baking Chez Moi was one I knew wasn’t going to fit into my (or my neighbours’) bellies after a busy weekend of baking. And knowing it was my school’s holiday market on Monday where there are always so many baked goods being shared, I didn’t think there was […]

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Chocolate dulce de leche tart from My Paris Kitchen on eatlivetravelwrite.com

French Fridays: Chocolate dulce de leche tart from My Paris Kitchen

There’s not a whole lot to say about this week’s Cook the Book Fridays recipe from David Lebovitz’ My Paris Kitchen. It’s a chocolate tart with a hidden dulce de leche centre. I mean…. who wouldn’t love that? David suggests making your own dulce de leche (thick caramel) but I didn’t have time so I […]

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Yum Jamie Oliver spinach pici pasta on eatlivetravelwrite.com

Jamie Oliver’s Spinach Pici Pasta

^^ It’s mesmerizing, isn’t it? Little hands rolling fresh pasta noodles. For nearly 45 minutes. What a fabulous activity! Just like Play Doh, only edible! This week we didn’t have school on Monday so no Petits Chefs post to share. Instead, I thought it might be fun to show what my Cooking Basics boys got […]

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Tuesdays with Dorie chocolate sandwich cookies on eatlivetravelwrite.com

Tuesdays with Dorie (Dorie’s Cookies): Chocolate Sandwich Cookies

This week’s Tuesdays with Dorie recipe from Dorie’s Cookies was one I’d been eyeing ever since I first saw the book. They’re like Dorie’s version of Oreos (“Dorie-Os”?) and having tried my hand at a much more complex recipe, I was eager to see what Dorie had come up with and if it was easier. […]

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Dorie Greenspan apple cookie crumble on eatlivetravelwrite.com

Tuesdays with Dorie (Baking Chez Moi): Apple Speculoos Crumble (with digestive biscuits)

See that up there ^^^ It’s this week’s Tuesdays with Dorie recipe from Baking Chez Moi. It’s an apple crumble where the crumble part is made from cookies and butter. It’s simply brilliant! A wonderfully easy way of making a crumble with pantry staples that tastes great. Dorie does it again! Dorie’s recipe calls for […]

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Ruth Reichl gingered applesauce cake on eatlivetravelwrite.com

Cookbook Book Club: Dinner with Ruth Reichl

Cookbook Book Club  is my once a month most months “cooking from the same cookbook” meal with Jan and  Jenn, and this month we cooked from Ruth Reichl’s recipes.  Jenn chose to work with the signature recipe from Delicious! ( you can read my review here).  Jan chose to work from Ruth’s most recent book, […]

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