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Orange and cranberry yogurt cake

I’m pleased to bring you the second in a series of recipes I am developing for Liberté – my first was a lightened up version of Coeur à la Crème using the 0% Plain Greek yogurt. This time, I’ve got a real treat in store for you – a yogurt cake… So moist, with the […]

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French Fridays with Dorie: Quatre quarts

With only four ingredients (in equal quantities of each), this week’s French Fridays with Dorie recipe (p 434) was a cinch to whip up.  “Quatre quarts” – four quarters in French – is a French version of the traditional pound cake. Of course, it being January and all, I didn’t think Neil and I needed […]

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Recipe to Riches Week 2: Cakes

I’m so excited to be an official blogger for Recipe to Riches for the next three weeks! Ever since I saw the call for auditions for this show, I have been waiting to see what type of production it would be. I mean, you never know with reality TV, right? But I LOVE President’s Choice […]

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Following your (sweet) dreams: CakeStar Sweet Boutique

Listening to someone talk about something they are truly passionate about is a joy.  Sisters Barbara Accogli and Monja Chiaravalloti (@CakeStarGirlz on Twitter) recently hosted a grand media preview opening of their CakeStar Sweet Boutique – a place where their sweet dreams really have come true – and even after 5 minutes’ listening to them […]

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Plum cake like Nana used to make for August Baketogether!

The theme of this month’s #baketogether with Abby Dodge was Summer Fruit Cake.  Surrounded by so much fruit in Paris, I had, as they say here “l’embarras du choix” (so much to choose from) in terms of fruit but I couldn’t get out of my head the plum cake my Nana used to make using […]

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International Incident Party: Cake Pops (and a giveaway!)

I have to admit, when Penny challenged us to make Cake Pops for this month’s International Incident Party, I had never actually eaten a cake pop, let alone made one. In fact, I was so clueless that I thought they were just little round balls of cake on sticks. And I wondered how you got […]

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