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Dorie Greenspan Celery Celery soup on eatlivetravelwrite.com

French Fridays with Dorie: Celery Celery Soup

This week’s French Fridays with Dorie recipe was thankfully a simple one – and a soup which is always a good thing as the temperatures dip. My crazy busy life (thanks for all your wishes on last weekend’s live baking demos at Canada’s Baking and Sweets Show – everything went really well!) continued this week […]

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Kids make Jamie Oliver Hummingbird Cupcakes on eatlivetravelwrite.com

Les Petits Chefs make Jamie Oliver’s Hummingbird cake!

Cupcakes! The boys’ eyes lit up as they entered the science lab on Monday afternoon and spied the muffin tins and cupcake liners on the bench with the ingredients all laid out.  As they know well (and as I am sure you will be aware if you have been following the Petits Chefs for the […]

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The Messy Baker on eatlivetravelwrite.com

The Messy Baker: A review and a giveaway!

If you’re a home baker, you’ll know that baking is often messy.  It’s not all clean counters and “here’s one we made earlier” atmosphere that you see on many cooking shows.  But many cookbooks don’t acknowledge this, preferring to present baking as a clean past-time where you create perfect iterations of complicated-looking (and sounding!) baked […]

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Dorie Greenspan Vanilla Vegetable Salad for French Fridays with Dorie on eatlivetravelwrite.com

French Fridays with Dorie: Vanilla Vegetable Salad

Well now Dorie. A vegetable salad with a dressing of olive oil, lemon juice, salt, pepper and… vanilla? Uh huh. You read this right. I could totally have skipped this week’s French Fridays with Dorie recipe (I KNOW – would have been the first time in four years!) because I am literally so busy that […]

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Roasted red pepper soup on eatlivetravelwrite.com

A KitchenAid Produce Preserver Giveaway!

Disclosure: KitchenAid Canada provided me with a Produce Preserver kit and a grocery gift card so I could stock up on fresh produce and have compensated me for writing this post but all opinions are my own. Let’s chat a little bit about food waste. And in particular, produce.  How many of you knew that […]

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