When Neil and I arrived in Bangkok (he from Toronto and me from Sydney – good flight coordination meant we arrived within an hour of each other), we both excitedly pulled our articles we had saved from Thai Airways’ in-flight magazine about cooking schools in Luang Prabang. Luang Prabang where we were going to have […]
About Mardi Michels
When I found myself with a trip to Windsor, Ontario, on the horizon and a night where I would have to fend for myself for dinner, I thought who better to ask than my bloggy friend, Jordana of Menu Maniac who wrote a guest post for me earlier this summer. She suggested Mazaar Lebanese Cuisine, […]
It. was. so. hot. in. Laos. And I am from Australia… You know it was that kind of weather when you wonder why you bothered having a shower and putting on clean clothes. When your ankles sweat. So it was definitely thirsty work… My favourite drinks in foreign countries are the soft drinks: And my […]
So my mum phoned me on Saturday night to ask how the BLT from scratch dinner went which reminded me that whilst I know that the date changed and the participants (eaters) have been informed, I didn’t write about the tomato disaster here. So when I got home from my trip, I was very disappointed […]
And now a break in our usual programming – I received a lovely set of pictures from my dear friend Cathy who lives in London yesterday with a note along the lines of “Oi food blogger – here you go!” We met Cathy in Cuba in 2003 and and generally see her at least once […]
what are you looking for?
- Mr. Neil on Les Petits Chefs make Jamie Oliver’s spaghetti bolognese
- Cher on Sign it. Share it. Fighting for food education for every child.
- Cakelaw on French Fridays with Dorie: Next-day Beef Salad
- Kathy on French Fridays with Dorie: Next-day Beef Salad
- Teresa on French Fridays with Dorie: Next-day Beef Salad