(a guest post written by my intrepid travelling companions this Christmas – Alicia and Neil) T’was the day before Christmas and all through the City, not a creature was stirring… (well except for the mad hordes of shoppers at Les Halles, and a dozen lucky diners). Ah Paris – good food, great wine, romantic settings […]
About Mardi Michels
It’s cold in Toronto. Very cold. And dark. All I want to do is stay in bed under the covers and read. Failing that, eat comforting, warm food. Which is exactly what we did last night. Neil is part of a team of chefs cooking a special dinner (auctioned at a Rotary charity event) next […]
is this (which city)? And what IS going on? 1. Post your best guess in the comments section of this post, then 2. Click HERE to read my complete article and find out! Enjoy and have a GREAT weekend!
New Year’s Eve – Le réveillon – 2009. It was a cold, crisp evening in Dinan. The lights were lit and the town was all dressed up: Outside our little abode, our star was flashing on and off in a crazed manner as it was wont to do: Inside, we were gearing up for the […]
Well after the Paris macaron extravaganza workshop, I am sure you are all sick of hearing about them on ELTW. Sorry friends but you have not heard the last of them because 2010 will be the year I learn how to make them (without the help of the lovely Chef François…). After my last disastrous […]
When I moved to Paris in the mid 1990s, I was supposed to be working on my PhD in French literature. I had no contacts there, no place to live (I stayed at a women’s foyer for the first month) and no job. The things we do when we are young and carefree, huh? After […]
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- Les Petits Chefs make Jamie Oliver’s English Breakfast Frittata from Super Food Family Classics
- Tuesdays with Dorie (Baking Chez Moi): Apple tart flambée
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- French Fridays: Gascony, the other South of France
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