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Kids making dumplings for Chinese New year on eatlivetravelwrite.com

#52NewFoods: Bok Choy

(Bok Choy image on Shutterstock) For this week’s Petits Chefs session, the boys combined a #52NewFoods chapter with Chinese New Year!  We didn’t spend a lot of time chatting about veggies this week since all the boys knew bok choy (at least by name which is more than can be said for the radicchio!) and […]

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#52NewFoods colourful salads on eatlivetravelwrite.com

#52NewFoods: Radicchio

See that up there ^^^ ? It’s boys getting excited about salad. Totally the stuff I am sure mums and dads dream about, right? Well if that’s you – read on… there is hope for getting your kids to like salad! For last week’s #52NewFoods challenge, the Petits Chefs worked with radicchio. Radicchi-what? Riduculo? We […]

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Blueberry cheesecake macarons on eatlivetravelwrite.com

A virtual shower for #BabyFamilyBites: Blueberry cheesecake macarons

It’s Family Day here in Ontario today and I can’t think of a better way to celebrate than to throw a virtual baby shower for my dear friend Jan from Family Bites. I’ve known Jan for a number of years now – I think she’s my oldest “in real life” blog friend – and she’s […]

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Dorie Greenspan's chicken couscous from Around my French Table on eatlivetravelwrite.com

French Fridays with Dorie: Chicken Couscous

This week’s French Fridays with Dorie recipe is a chicken couscous dish (I know – a break from fish!) which I was looking forward to for a while because I love Moroccan spices and flavours – this dish did not disappoint. I’d planned to make this with skin-on chicken thighs but realised too late that […]

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Monica Shaw's shamrock shake

How to make an awesome smoothie in any blender

A guest post by Monica Shaw of Smarter Fitter. Let’s face it; most of us don’t have the money or inclination to spend hundreds of dollars on a super high-power blender. And why shouldn’t you make do with an affordable jug blender or stick blender? They still blend, and are perfectly suitable for most blending needs. […]

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